Elaeagnus
ELAEAGNUS ARGENTEA.--Silver Berry. North America, 1813. A spreading
shrub 8 feet or 10 feet high, with lanceolate leaves clothed with
silvery scales. The flowers are axillary and clustered, and are
succeeded by pretty, silvery-ribbed berries.
E. GLABRA (_syn E. reflexus_).--From Japan. This is one of the
handsomest species, forming bushes of delightful green, leathery
leaves, and with a neat and rather co
pact habit of growth. It grows
with great freedom when planted in light, sandy soil, big globose
bushes being the result of a few years' growth. Being perfectly hardy
it is to be recommended if only for the ample leathery, deep green
foliage. The flowers are inconspicuous. There is a form having the
leaves margined with pale yellow, and known under the name of E. glabra
variegata.
E. LONGIPES (_syn E. edulis_ and _E. crisp a_).--Japan, 1873. This
species, is also worthy of culture, whether for the ornamental flowers
or fruit. It is a shrub 6 feet high, bearing an abundance of spotted,
oval red berries on long footstalks. Quite hardy.
E. MACROPHYLLA.--Japan. This is of robust growth, with handsome, dark
green leaves, and purplish branch tips. The leaves are thick of
texture, often fully 3 inches long, glossy-green above, and silvery
beneath. The latter is all the more remarkable, as the leaves have the
habit of curling up their edges, and thus revealing the light, silvery
tint of the under sides. It thrives well in light, sandy peat, and may
be relied upon as one of the hardiest of shrubs.
E. ROTUNDIFOLIA.--An interesting and perfectly hardy species, growing
about five feet high, and remarkable for the great wealth of pretty
scarlet and amber-coloured berries. The flowers are not very showy, but
this is made up by the beautiful silvery leaves, most pronounced on the
under sides, and wealth of fruit, which hangs on long stalks like
Cherries.
Other species of less interest are E. pungens, of which there is a
variegated variety; E. Simoni, a neat Chinese shrub; and E. latifolia,
of good habit and with large leaves. The various species and varieties
of Elaeagnus may all be cultivated in light, free soil, and from
experiments that were recently made, they have been found of great
value for planting by the seaside. They are popularly known as the Wild
Olives and Evergreen Oleasters.